Granola Bar Recipe

Granola Bar Recipe
   Serves: 8 | Prep time: | Cooking time: 260 Calories & 4.6g fat per serving.
  • 60g Butter
  • 1 tbsp Honey
  • 1 tbsp Peanut butter
  • 50g Caster sugar
  • 170g Porridge oats
  • 40g Almonds
  • 40g Walnuts
  • 30g Dried cranberries

Directions

If you’re looking for any easy, yet tasty snack then you must try my homemade granola bar recipe. These are made with peanut butter and other tasty ingredients for loads of flavour.

  1. Preheat the oven to 170c/340f.
  2. Melt the butter, peanut butter and honey in a saucepan over a low heat on the stove.
  3. Stir in the rest of the ingredients until the dry ingredients are coated in the melted ingredients.
  4. Line an oven dish with greaseproof/parchment paper and pour the oat mixture in.
  5. Compact the mixture down using the back of a wooden spoon then bake in the oven for 30 minutes.
  6. When golden all over, remove from the oven and leave to cool thoroughly.
  7. When cool, cut the granola into 8 pieces and enjoy.

Love oats? Check out all my overnight oats recipes.

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Granola Bar Recipe video