Heart Shaped Pizza Recipe
Serves: 2 | Prep time: | Cooking time: 467 Calories & 11g fat per serving.
- 70g Goats cheese
- 1 tbsp Granulated sugar
- 1 Red onion
- 1 tbsp Oregano
- 2 Rosemary sprigs
- 8 Cherry tomatoes
- Drizzle of balsamic glaze
- 1 tbsp Tomato puree
- Handful rocket
- 150g White bread flour
- ½ tsp Yeast
- 100ml Lukewarm water
Directions
If you’re making a romantic meal for two this Valentine’s day, then why not try this heart shaped pizza recipe? It’s easy to make and guaranteed to impress.
- Prepare the base by pouring the flour and yeast into a mixing bowl. Combine then make a well in the middle.
- Pour 100ml of lukewarm water into the well. Briefly mix then knead for 5 minutes on a floured surface.
- Place the dough in a bowl and leave to proof, covered, for 1 hour (or until doubled in size).
- Roll out two pizza bases and slice into the shape of hearts. Place on a floured/greased baking tray and lightly brush with oil.
- Peel and slice the onion into half-moons. Fry with the sugar for 5 minutes until caramelized.
- Spread the tomato puree over each pizza base then layer on the onion, tomatoes and goats cheese.
- Sprinkle over the oregano and place on the rosemary sprigs. Bake in an oven pre-heated to 180c/350f for 10-15 minutes.
- Once cooked, remove from the oven and place some rocket on the pizzas. Drizzle with balsamic glaze and enjoy.
Check out all my other pizza recipes.
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