Curry Beef Burgers Recipe

Curry Beef Burgers Recipe
   Serves: 4 | Prep time: | Cooking time: 105 Calories & 3.8g fat per serving.

  Recipe ingredients

  • 250g Ground minced beef
  • ½ Onion
  • 1 Garlic clove
  • ½ Whisked egg
  • 4 Jalapenos
  • Pinch of Chilli flakes
  • 1 tsp Dijon mustard
  • 3 tsp Curry powder
  • Seasoning
  • Handful Fresh chopped coriander

Directions

If you’re looking to jazz up what you throw under the grill, then check out my curry beef burgers recipe. The Indian spices are a tasty addition to a regular burger patty.
  1. Mince the onion and garlic in a food processor.
  2. Add to a large bowl along with the rest of the ingredients. Season generously with salt and pepper and thoroughly mix together.
  3. Separate the mixture between 4 and make 4 burger patties between the palms of your hands.
  4. Place on greaseproof or parchment paper and leave to firm up in the fridge for at least a couple of hours.
  5. Cook under the grill or on the BBQ until cooked through. Serve in buns garnished with more fresh coriander.

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Curry Beef Burgers Recipe video