Rice Crispy Treats Recipe

Rice Crispy Treats Recipe
   Serves: 12 | Prep time: | Cooking time: 149 Calories & 3.3g fat per serving.
  • 165g Rice Krispies
  • 45g Butter
  • 250g Marshmallows

Directions

In the UK we call them Rice Krispies Squares, everywhere else, they’re treats! Here’s my easy DIY Rice Crispy treats recipe – made with Marshmallows.

  1. Melt the butter in a large non-stick saucepan over a low heat on the stove.
  2. Once melted, add the marshmallows and stir continuously until melted into the butter.
  3. Add the Rice Krispies into the saucepan and stir into the melted butter and marshmallows using a spatula.
  4. When thoroughly combined, line the base of a dish with greaseproof or parchment paper and pour the mixture in.
  5. Press into the dish until compacted down and up to the sides of the dish. Leave to cool.
  6. Once firm, cut into 12 Rice Crispy treats then they’re ready to enjoy.

For some creative recipe ideas, mix sprinkles or dried fruit into the mixture before firming up.

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Rice Crispy Treats Recipe video