Ever thought pasta sauce is slightly overpriced for what you get?  Well, I do, so I decided to do something about it…  I made my own.

And guess what, it’s a piece of cake!

The basis of a pasta sauce (and it worked for me) is Tomato, Onion, Garlic and Oregano – That’s it!  Chop your Onion and Garlic and fry, then, throw in a can of Chopped Tomatoes and a teaspoon of Oregano.  Now add your special ingredients (I added leek and chorizo sausage) and simmer down so the sauce is nice and thick.

And there you go, a tasty (cheap) homemade Leek and Onion pasta sauce – A great idea if you have veg that needs eating up.



Warren Nash This post was written
by on February 10, 2010


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