Ever thought pasta sauce is slightly overpriced for what you get? Well, I do, so I decided to do something about it… I made my own.
And guess what, it’s a piece of cake!
The basis of a pasta sauce (and it worked for me) is Tomato, Onion, Garlic and Oregano – That’s it! Chop your Onion and Garlic and fry, then, throw in a can of Chopped Tomatoes and a teaspoon of Oregano. Now add your special ingredients (I added leek and chorizo sausage) and simmer down so the sauce is nice and thick.
And there you go, a tasty (cheap) homemade Leek and Onion pasta sauce – A great idea if you have veg that needs eating up.
This post was written by Warren Nash on February 10, 2010 |